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Banana Nut Muffins
Muffins are a staple at my house! Not only are they great as a carb source for breakfast, but they are great as a grab and go snack! What I just now realized is that I have more muffin recipes on the blog than anything else!
Another realization is that I have not one but two banana style recipes. The infamous paleo banana nut bread naturally sweetened with just bananas and 5-ingredient banana bread muffins that is also in the Nourished Cookbook!
I may be mildly obsessed…
Salted Dark Chocolate Chip Cookie Nice Cream Sandwiches
Hands. Down. My favorite dessert on this blog!
I feel like I always say that but as the stakes get higher, so does the quality of desserts and I’m telling you, this one will be hard to beat!
Honestly, if you just read the tag line and see notes of homemade, soft and chewy, drenched, salted on top of the best dessert words like ice cream, cookie, dark chocolate shell - it’s like my taste buds are crying for joy!
And my taste buds continue to cry as I make this dessert time and time again!
It’s honestly a flawed system because my intentions are to make a big batch, store them in the freezer, so that I can have them longer. But since I know that I have the best dessert ever in my freezer just seconds away from my room, I can’t help but to run straight to the freezer and possibly (cough* eat all of them within days…). Again, as my taste buds scream in delight - sorry, not sorry!
5-Ingredient Banana Bread Muffins
It’s no secret that I absolutely love banana bread! *Cough Paleo Banana Nut Bread and Brownie Batter Banana Bread Muffins.
WIth that said, I am completely unapologetic as I whipped up yet another banana bread recipe - banana bread muffins!
This was a fun recipe to create as I had my niece and nephews in mind. Like most parents, mornings feel rushed so I wanted to create a recipe that my sister could make ahead of time so that first thing in the morning, she can warm up or serve cold these muffins with a small pad of butter and eggs on the side and serve it to the kiddos!
Brownie Batter Banana Bread Muffins
Who doesn’t love a fun mashup! *No pun intended! I have combined my two favorites into one magnificent treat, paleo banana bread, and chocolate! And while I may have used different ingredients, these muffins are still paleo-friendly and naturally lower in sugar.
What I love about these muffins, is that they arguably taste like dessert! It’s hard to believe they are nutritious enough to be considered a snack, pre-workout fuel, or a great addition to your morning smoothie!
Paleo Banana Nut Bread
Banana nut bread has been a favorite of mine since childhood. Watching cartoons with my favorite blanket in hand and the smell of banana bread in the air was absolutely comforting! Well, not much has changed because I still love that scenario with the switch from cartoons to Grey’s Anatomy!
While this paleo bread is naturally sweetened, you are not missing out on anything when it comes to flavor. For this recipe, it’s best to use ripened bananas to really encapture the natural sweetness of the bananas into the bread. I only add the maple syrup in case you desire a sweeter banana bread. Coconut and almond flour is used instead of white flour as the flour combination are lower in carbs, higher in fiber and a better option for people with food allergies/paleo friendly.