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Gut Nourishing Stewed Apples
Need a gastrointestinal support that is affordable, tastes heavenly, and will make your house smell like a freshly baked apple pie?
Then look no further, because this stewed apple recipe checks all the boxes!
I can’t take all the credit - this simple recipe that I’m sure you have made before but not realizing it’s magical GI powers, came from Dr. Tom O’Bryan - leading expert on gluten and Autoimmune disease. Essentially, this recipe is applesauce, but cooked in such a way as to really bring out the pectin from the apple skins, which is a wonderful prebiotic, and very nourishing for the microbiome.
Pumpkin Cornbread Muffins
Another cornbread recipe!? Yes ma’am! This time, we are just going straight into a muffin tin vs cast iron skillet. Why? Well...I tend to just eat straight out of the skillet in one sitting so individually portioned muffins are what I need in life. Haha
Muffins are fun, in general though! But now that I’m thinking about it, I believe I have more muffin recipes on the blog than anything else! Enough small talk, let’s just dive right into this recipe!
I do have to preface by saying that if you don’t like the taste of pumpkin or team no #psl, then please don’t leave! Haha I want to assure you that these pumpkin cornbread muffins actually don’t taste like pumpkin. If anything, they taste more like a jiffy style cornbread flavor. The sole reason pumpkin puree is used in this recipe is because of texture and nutrients!
Smoked Sardine Toast with Radicchio Salad and Pickled Onions
Not going to lie, this was my first sardine recipe on the blog as well as my first sardine recipe creation to date! I’m not quite sure why it has taken me until now because I love all things fish! The only thing I can come up with is that I think it’s the most underrated fish in the nutrition world and because it’s not the most photogenic thing to shoot. But...that’s just me!
But if you are hesitant about sardines or automatically thinking of another fish to sub out for this recipe, don’t do it!
Flavor-wise - go with smoked sardines as it’s reminiscent of smoked salmon. Hello, bagel and lox or my everything bagel and lox socca pizza!
Healthwise - Heart-healthy benefits including omega-3 fatty acids, vitamin B-12, vitamin D, calcium, and minerals like iron, zinc, potassium, and magnesium.