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Dinner Candace Dorsey Dinner Candace Dorsey

Spicy Thai Tofu with Crispy Coconut Spaghetti Squash Noodles

Believe it or not, I was a vegetarian for four years when I was a teenager! I know, I can’t believe it either! But when I was a vegetarian, tofu stir fry was my jam! It was something that could be made pretty fast, kept me satiated, and burst with amazing flavors.

Within those years, I thought I was being healthy because I eliminated animal proteins from my diet. What I ended up doing was going into refined carb heaven eating all the desserts, pasta, bread, processed soy products, lots of Taco Bell...

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Snacks Candace Dorsey Snacks Candace Dorsey

Curry Chicken Nachos

So earlier this week, I posted my red curry sauce on the blog. And as I discussed in that post, you can put red curry sauce on just about anything and everything! But today, I wanted to share a fun and crowd-pleasing recipe that will get your weekend starting strong - Curry Chicken Nachos!

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Dinner, Sauces Candace Dorsey Dinner, Sauces Candace Dorsey

Red Curry Sauce

Y'all. This sauce is what dreams are made of! As an obsessive curry lover, I’m always on the prowl for a good curry recipe; whether it be from a restaurant or from a blog. Well, low behold, I found the perfect red curry sauce at this local Asian restaurant that used to be but only a block away from me! Needless to say, curry ran through my veins in those four years of living in that area!

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Lunch Candace Dorsey Lunch Candace Dorsey

Creamy Coconut Lime Chicken Thighs

Do you ever get tired of cooking chicken the same way over and over again? As someone who is married to a man that works in the poultry industry BOTH of my hands are up! I would think even someone who develops new recipes every day can fall guilty to this routine.

To get me out of this rut, I often turn to Thai cuisine. One of my favorite thai dishes is Tom Kha Gai soup. If you’ve had this traditional thai soup then you know the flavors of coconut and lime are at the forefront. I’ve taken those components of Tom Kha Gai soup and incorporated it with chicken. So, there you have it -- a delicious Thai-inspired chicken recipe that pairs well with cauliflower rice or sprouted brown basmati rice and broccoli for lunch or dinner!

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